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Strong critical geographical perspective Coverage of key geographical concepts to frame the book c..
By 2050 the world will be faced with the enormous challenge of feeding 9 billion people despite bei..
The development of transgenic crops is revolutionary, but what does it mean for food production, pr..
Big flavours for busy people. It's packed with delicious recipes that can go from page to plate in ..
'Jack Monroe is a force for good in the world.' Nigella Lawson'This book will be a friend to you wh..
Good Food on the Aga ISBN: 9781903155356Publisher: Persephone Books LtdImprint: Persephone Books Lt..
Showcasing 50 recipes that can either be made at home and then brought with you, or cooked on the b..
Chris Bavin brings you an all-encompassing cookbook full of simple and speedy recipes to ensure you..
One of the Food Programme's Cookbooks of the Year 2021!'The recipes are nourishing, so full of good..
A collection of inviting Indian recipes to cook at home, including street food and snacks, curries ..
Keeping an eye on your calorie intake can be a real struggle - whether you're following a low-calor..
For years we've been told that traditional foods are unhealthy because of their saturated fat conte..
ISBN: 9781467715546Publisher: Lerner Publications CompanyImprint: Lerner Publications CompanyPublish..
Whether it's a rice bowl, a grain bowl, or even a low-carb, high-protein Buddha bowl, bowl food eat..
In Green Kitchen at Home, bestselling authors David Frenkiel and Luise Vindahl share over 100 veget..
The Objective of this book is to explain and discuss the various green processing strategies, so th..
Where can you get paid to deal with pet food, fish guts and organ meat? In the food industry! Reade..
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