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New Zealand Seaweeds An Illustrated Guide

A fully revised and completely redesigned edition of the first photographic identification guide to..

Seaweed A Global History - Edible

Some might be put off by its texture, aroma, or murky origins, but the fact of the matter is seawee..

Seaweed in the Kitchen - English Kitchen

Although seaweed is now all the rage, because we have been reading about and eating Japanese food, ..

Seaweed, An Enchanting Miscellany

This charming deep dive into the hidden world of seaweed, filled with fascinating facts and beautif..

Seaweeds of Britain and Ireland - Wild Nature Press

The cool temperate waters of the British and Irish seas contain an astonishing 6% of the world's al..

Seaweeds of the World A Guide to Every Order - A Guide to Every Family

A lavishly illustrated guide to the seaweed families of the worldSeaweeds are astoundingly diverse...

The Science and Spirit of Seaweed Discovering Food, Medicine and Purpose in the Kelp Forests of the Pacific Northwest

Sustainable Pacific Northwest-based seaweed harvester Amanda Swinimer describes the ecology, culina..

The Seaweed Collector's Handbook From Purple Laver to Peacock's Tail

Seaweed is so familiar and yet its names - pepper dulse, sea lettuce, bladderwrack - are largely un..

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