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Pipe smoking conjures images of cozy places, autumn nights around a fireplace, and often an older g..
Charcuterie exploded onto the scene in 2005 and encouraged an army of home cooks and professional..
NEW YORK TIMES BESTSELLER  A complete meat and brisket-cooking education from the country's most c..
Home Smoking and Curing introduces an inspirational method of retaining and enhancing the subtle fl..
It's time to leave tobacco behind! Although the first steps can be challenging, finding your path t..
How To Stop Smoking offers anyone who wants to stop honest, balanced and trustworthy advice on how ..
Tobacco companies have forever denied that their product causes harm. I am living proof that cigare..
This book covers the history of food smoking, selection of raw materials, brining, the practice of ..
Classic French preserving techniques updated for a modern audience.Preserve fruit, vegetables, meat..
An award-winning author of numerous books, Chris Abani moves between his Igbo ancestry and migratio..
This unique and groundbreaking work provides a step-by-step holistic approach and shows people how..
ISBN: 9780737768671Publisher: Greenhaven PressImprint: Greenhaven PressPublished date: 15 May 2014La..
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