BBQ's & Grills Over 100 Triple-Tested Recipes - Easy to Make!

On a scorching summer day, there's little more enjoyable than a casual barbecue with friends.This book is guaranteed to turn you into a grilling guru, with an introductory chapter on fuels, lighting, cooking and safety tips and a plethora of sizzling recipes from teriyaki beef sandwiches to pancetta and orange-wrapped chicken. Your guests will be enraptured until the sun goes down.Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time.Other titles in the Easy to Make! series: 'Low GI' (9781843406549), 'Family Meals in Minutes' (9781843406556), 'Salads & Dressings' (9781843406563), 'Speedy Meals' (9781843406570), 'Chicken' (9781843406587), 'Chocolate' (9781843406594), 'Christmas' (9781843406617), 'Slow Cook' (9781843406518) and 'Cupcakes, Muffins & Brownies' (9781843406525).

ISBN:	9781843406600
Publisher:	HarperCollins Publishers
Imprint:	Collins & Brown
Published date:	06 Jul 2011
DEWEY:	641.5784
DEWEY edition:	23
Language:	English
Number of pages:	128
Weight:	344g
Height:	152mm
Width:	230mm
Spine width:	15mm

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