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Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th
Author: Frank Flanders
$56.54
Author:
Frank Flanders
New to the 9th edition, the Laboratory Manual is a valuable tool designed to enhance your lab experience. Lab activities, objectives, materials lists, step-by-step procedures, illustrations, and review questions are commonly found in a Lab Manual.
| ISBN: | 9781133283546 |
| Publisher: | Cengage Learning |
| Imprint: | Cengage Learning |
| Published date: | 28 Mar 2015 |
| Language: | English |
| Number of pages: | 400 |
| Weight: | 870g |
| Height: | 277mm |
| Width: | 217mm |
| Spine width: | 28mm |
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