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Nutrition and Disease Management for Veterinary Technicians and Nurses

$73.04

Publisher: Wiley

Author: Ann Wortinger

Nutrition and Disease Management for Veterinary Technicians and Nurses, Second Edition offers a thorough update and significant expansion of this easy-to-use introduction to veterinary nutrition and diet, with broader species coverage, a new section on nutritional management of disease, and many new chapters.  Provides a complete reference to veterinary nutrition, from the fundamentals to feeding companion animals of any age and health status  Adds information on nutrition in birds, small mammals, and horses to the existing dog and cat coverage    Presents a new section on managing disease through nutrition, with 10 new disease chapters  Offers additional new chapters on nutritional calculations, types of pet foods, raw food diets, additives and preservatives, nutrition myths, nutritional support, and assisted feeding  Includes access to a companion website with case studies, review questions and answers, and the figures from the book in PowerPoint
ISBN: 9781118509272
Publisher: Wiley
Imprint: Wiley Blackwell
Published date:
DEWEY: 636.08932
DEWEY edition: 23
Language: English
Number of pages: xi, 255
Weight: 674g
Height: 191mm
Width: 246mm
Spine width: 14mm

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