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Nutrition and Neurodisability - Mac Keith Press Practical Guides

$72.39

Publisher: Wiley

Author: Peter B. Sullivan

This handbook provides easily accessible information on the aetiology, assessment and management of nutritional disorders in children with neurodisability. Succinct review of current evidence and guidelines is used to inform best practice. Early chapters outline the normal anatomy and physiology of feeding before considering the assessment and management of disordered feeding, and impact on nutritional status. Subsequent chapters discuss nutritional assessment and management supported by clear illustration of anthropometry techniques. Further consideration of the consequences of under and over nutrition, and impact on bone health is included. Dedicated chapters on associated gastrointestinal problems, management of drooling and dental care consider related comorbidities commonly experienced by children with neurodisability. A dedicated chapter on the use of tube feeding considers specific nutritional requirements and psychological aspects of intervention. Clinical vignettes are used to illustrate key learning points throughout.
ISBN: 9781911612254
Publisher: Wiley
Imprint: Mac Keith Press
Published date:
Language: English
Number of pages: xiii, 193
Weight: 422g
Height: 171mm
Width: 240mm
Spine width: 16mm

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