Sushi Modoki The Japanese Art and Craft of Vegan Sushi

Modoki: a Japanese word that means "to mimic" Sushi Modoki: Authentic vegan sushi that tastes-and looks-just like the real thing! No food is more iconically Japanese than sushi. But as any vegan or vegetarian knows, there's only so many cucumber rolls a person can eat! Enter Sushi Modoki-amazing, all-vegan re-creations of classic sushi rolls and bites. At the hands of vegan innovator iina, a cooking instructor in her native Japan, tomatoes transform into "fatty tuna," mushrooms into "scallops," and carrots into "salmon"-with mind-boggling results. Clear, step-by-step instructions show you how to make five different styles of sushi with all-natural, whole ingredients-and assemble elegant plates bursting with color and crunch: Nigiri: "fish" over riceMaki: sushi rollsChirashi: scattered sushi bowlsInari: fried tofu stuffed with "fish" and riceOshi: pressed sushi Plus, you'll find the full range of traditional sides: salads, soups, sauces, pickled vegetables, and hot and cold drinks. Sushi Modoki is the ultimate guide to becoming a vegan sushi master-with over 50 recipes to "wow" vegans and sushi-lovers alike.

ISBN:	9781615196081
Publisher:	The Experiment
Imprint:	The Experiment
Published date:	21 Oct 2019
DEWEY:	641.56362
DEWEY edition:	23
Language:	English
Number of pages:	117
Weight:	472g
Height:	166mm
Width:	235mm
Spine width:	19mm

Write a review

Your Name:

Your Review: Note: HTML is not translated!

Rating: Bad           Good

Enter the code in the box below: