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THE NEWEST COOKIE BOOK
Author: Dawn R. Parker
$59.30
Author:
Dawn R. Parker
- Includes an entire chapter devoted to Kieffer's "pan banging" method, which insures crisp edges and soft centers for the most delectable cookies. - Nearly every cookie dough recipe is accompanied by a picture.Dessert recipes span from the Classic Chocolate Chip done three different ways to bars, brownies, and blondies with a variety of tastes and worldwide influence.
| ISBN: | 9781804769041 |
| Publisher: | Paris Barton |
| Imprint: | Dawn R. Parker |
| Published date: | 05 Jul 2022 |
| Language: | English |
| Number of pages: | 98 |
| Weight: | 249g |
| Height: | 279mm |
| Width: | 216mm |
| Spine width: | 5mm |
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