A World of Dumplings Filled Dumplings, Pockets, and Little Pies from Around the Globe

Starting with the basics of dough making, steaming and frying, Brian Yarvin provides mouth-watering colour photographs and step-by-step instructions so that anyone can recreate their grandmother's pierogi or street-food treat at home, using ingredients from the local supermarket.

ISBN:	9781682680179
Publisher:	Countryman Press
Imprint:	The Countryman Press
Published date:	25 Apr 2017
DEWEY:	641.8
DEWEY edition:	23
Language:	English
Number of pages:	293
Weight:	860g
Height:	211mm
Width:	501mm
Spine width:	22mm

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