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Agriculture and Horticulture in New Zealand

60.82£

Author: Kevin Stafford

Written by experts from Massey University's School of Agriculture and Environment, this is an accessible and straightforward overview of the business of growing plants for human and animal consumption, as well as forestry and flower production. It has a focus on New Zealand practices, and information on social issues, environmental costs, food safety, chemical use, post-harvest management and availability.
ISBN: 9780995123045
Publisher: Massey University Press
Imprint: Massey University Press
Published date:
Language: English
Number of pages: 272
Weight: 667g
Height: 229mm
Width: 178mm
Spine width: 18mm

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