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Alexander Dumas Dictionary Of Cuisine - Kegan Paul Library of Culinary Arts
Publisher: Taylor and Francis
Author: Dumas
142.15£
Publisher:
Taylor and FrancisAuthor:
Dumas
First published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.
| ISBN: | 9780710308399 |
| Publisher: | Taylor & Francis |
| Imprint: | Routledge |
| Published date: | 04 Nov 2005 |
| DEWEY: | 641.5944 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 288 |
| Weight: | 538g |
| Height: | 236mm |
| Width: | 151mm |
| Spine width: | 21mm |
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