In this new book, Pottier provides an incisive account of food production and famine in the world today. Drawing on the work of anthropologists and other sources, he offers a wide-ranging account of the methods used to produce and distribute food in a variety of cultural and historical contexts, from India to sub-Saharan Africa.
ISBN: | 9780745615349 |
Publisher: | Polity Press |
Imprint: | Polity Press |
Published date: | 24 Jun 1999 |
DEWEY: | 306.349 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 230 |
Weight: | 354g |
Height: | 155mm |
Width: | 233mm |
Spine width: | 14mm |