Graham Herterich, aka The Cupcake Bloke, has always been fascinated by taking classic Irish recipes and giving them a modern twist. By classic, he means bakes like soda bread, tarts, porter cake and brack all the way up to modern classics like jambons, cheesecakes and fifteens. In Bake: Traditional Irish Baking with Modern Twists, every recipe for a traditional bake is followed by a fresh new spin using the ingredients available in Ireland now, from advieh to zhug. It may not be an exact update of the recipe - it could be a modern interpretation of the flavour combination or a reinterpretation of the concept, like a classic coffee and walnut cake reimagined as a coffee and walnut pavlova with coffee poached pears.
ISBN: | 9781999379940 |
Publisher: | Nine Bean Rows Books |
Imprint: | Nine Bean Rows Books |
Published date: | 08 Sep 2022 |
DEWEY: | 641.81509415 |
DEWEY edition: | 23 |
Language: | English |
Sales rank: | 1328 |
Number of pages: | 224 |
Weight: | 400g |
Height: | 183mm |
Width: | 229mm |
Spine width: | 27mm |