Current Progress in Agronomy: Volume II

This book is a source of information about agronomy - the science of producing and using plants. It focuses on the most important aspect of life "food and agriculture". It brings to its readers all the researches, studies and projects taking place in this field. It strives to provide a fair idea about this discipline and to help develop a good understanding of the latest advances. Through this book, the readers will gain knowledge that would broaden their horizons about agronomy.

ISBN:	9781632391391
Publisher:	CALLISTO REFERENCE
Imprint:	Callisto Reference
Published date:	01 Jan 2015
Language:	English
Number of pages:	218
Weight:	798g
Height:	279mm
Width:	216mm
Spine width:	14mm

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