Death by Burrito

Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery based at the Catch bar in the heart of Shoreditch, with a new branch recently opened in central London.A far cry from the Tex-Mex style of Mexican fast food, where cheese and mince dominate, the dishes in Death by Burrito put taste first - the truly exceptional range of starters, main meals and sides prioritises fresh, vibrant flavours: Smoked Beef Short Rib Mole Tacos, Deconstructed Guacamole with Blue Corn Tortillas and Crab Cakes also look stunning on the plate.To recreate the atmosphere of Death by Burrito at home, the perfect tequila cocktail is essential: the legendary Taqueria Toreador Slushy is sure to become a favourite.

ISBN:	9781845339067
Publisher:	Octopus
Imprint:	Mitchell Beazley
Published date:	07 Jul 2014
DEWEY:	641.5972
DEWEY edition:	23
Language:	English
Number of pages:	159
Weight:	714g
Height:	253mm
Width:	197mm
Spine width:	17mm

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