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Eastern Vegetarian Cooking
Publisher: Random House
Author: Madhur Jaffrey
$18.45
Publisher:
Random HouseAuthor:
Madhur Jaffrey
_________________________A culinary classic, and one of the all-time great vegetarian cookbooks from a true master of the kitchen.For this book, Madhur Jaffrey, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines among others, to create a display of flavours, textures and colours. It includes suggestions for menus and a section of general information.
| ISBN: | 9780099777205 |
| Publisher: | Random House |
| Imprint: | Arrow Books |
| Published date: | 18 Oct 1990 |
| DEWEY: | 641.5636095 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 544 |
| Weight: | 382g |
| Height: | 199mm |
| Width: | 129mm |
| Spine width: | 33mm |
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