Endoscopy for the Veterinary Technician is a comprehensive resource for the proper care and handling of endoscopes and accompanying instrumentation for a variety of procedures. An inclusive reference on the proper care and handling of endoscopes and instrumentation Provides step-by-step details on a variety of endoscopic procedures, highlighting patient preparation, needed equipment, anesthesia, post-procedure care, and complications Offers numerous color images to help identify equipment and provide a visual guide to procedures Includes specific technician tips throughout the text
ISBN: | 9781118434451 |
Publisher: | Wiley |
Imprint: | Wiley Blackwell |
Published date: | 13 Nov 2015 |
DEWEY: | 636.089705 |
DEWEY edition: | 23 |
Language: | English |
Weight: | 456g |
Height: | 246mm |
Width: | 219mm |
Spine width: | 13mm |