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Feast With Sababa Middle Eastern and Mediterranean Food
25.70£
Author:
Tal Smith
Tal Smith, owner of the popular Sea Point deli, Sababa, is back with new recipes in Feast with Sababa: Middle Eastern and Mediterranean Food. This follows the incredible success of the first Sababa cookbook and the constant request for more recipes. This is a beautiful book full of delectable recipes featuring an array of meze, salads, risottos and meat recipes among others.
| ISBN: | 9781431424085 |
| Publisher: | Jacana Media |
| Imprint: | Jacana Media |
| Published date: | 01 Feb 2017 |
| Language: | English |
| Number of pages: | 231 |
| Weight: | 1000g |
| Height: | 194mm |
| Width: | 276mm |
| Spine width: | 21mm |
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