Género Y Pérdida De Alimentos En Cadenas De Valor Alimentarias Sostenibles Guía De Orientación

By linking key concepts from gender-sensitive value chain development and food loss, it emerges that gender inequalities affect the overall efficiency of the food value chain. This publication aims to help policy-makers, project designers and field practitioners to conceptualize the nexus between gender equality and food loss while offering practical guidance on and tools for integrating gender concerns into the planning and implementation of food loss studies and reduction strategies and interventions.

ISBN:	9789251306840
Publisher:	Food and Agriculture Organization of the United Nations - FAO
Imprint:	Food and Agriculture Organization of the United Nations
Published date:	28 Feb 2019
Language:	Spanish
Number of pages:	52
Weight:	176g
Height:	177mm
Width:	248mm
Spine width:	17mm

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