Forage Wild Plants to Gather and Eat

Forage is a beautifully illustrated celebration of edible plants that can be found throughout the world.Anybody can enjoy the increasingly popular back-to-nature activity of foraging. In some countries these plants are now forgotten as food, but in others they are still celebrated for their value as nutritious, delicious ingredients and cooking with wild plants is increasingly being adopted by mainstream restaurants.Journeying through 50 globally populated edible plants, Forage explores the culture and history of our wild food. Stunning botanical illustrations by artist Rachel Pedder-Smith accompany each plant, alongside recipes inspired by the regions of the world where they are most celebrated.

ISBN:	9781786277350
Publisher:	Orion
Imprint:	Laurence King Publishing
Published date:	18 Mar 2021
DEWEY:	581.632
DEWEY edition:	23
Language:	English
Sales rank:	33251
Number of pages:	224
Weight:	832g
Height:	187mm
Width:	246mm
Spine width:	29mm

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