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From Garden to Pickle - Where Does It Come From?

$37.58

Publisher: Jumping Jack Press

Author: Penelope Nelson

"In From Garden to Pickle, early fluent readers learn how a pickle is made, from a cucumber growing to it being cut, brined, and jarred. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. From Garden to Pickle also features reading tips for teachers and parents, a table of contents, a glossary, and an index"--.
ISBN: 9781645275350
Publisher: Jump!
Imprint: Jump!
Published date:
DEWEY: 641.462
DEWEY edition: 23
Language: English
Number of pages: 24
Weight: 204g
Height: 190mm
Width: 201mm
Spine width: 8mm

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