In this book, nutritionist Sarah Flower, author of the bestselling Everyday Halogen Oven Cookbook, shows you how to make delicious one pot dishes in your halogen oven, including tasty meals such as:Whole chicken casseroleRoast leg of lamb with roasted vegetablesPan roasted breakfastMushroom and cottage cheese lasagneCreamy fish piePork, apple and cider one potAnd comforting desserts such as Apple and cinnamon cobblerPineapple upside down cakeFrom simple suppers to theperfect roast dinner, this book is a must for halogen lovers.
ISBN: | 9781905862641 |
Publisher: | Little, Brown |
Imprint: | How To Books |
Published date: | 24 Jul 2012 |
DEWEY: | 641.586 |
DEWEY edition: | 23 |
Language: | English |
Number of pages: | 153 |
Weight: | 316g |
Height: | 209mm |
Width: | 170mm |
Spine width: | 12mm |