Flavours of Cooper's Cove Guesthouse

In this award-winning cookbook by acclaimed chef Angelo Prosperi-Porta, find over 200 inspiring recipes for food that tastes every bit as delicious as it looks. With easy-to-follow instructions, create breakfasts worth jumping out of bed for, elegant hors d'oeuvres, mouth-watering entrées and delightfully decadent desserts. Lavishly photographed, this book is also a feast for the eyes.With his partner, Ina Haegemann, Angelo owns and operates the luxurious waterfront Cooper's Cove Guesthouse in Sooke, British Columbia. In addition to accommodation, they offer 5-Star cooking classes, where Angelo teaches the techniques that have earned him recommendation from Oprah Winfrey, and praise in gourmet magazines and newspapers across North America including the Los Angeles Times, Seattle Magazine, The Oregonian and the New York Times. This cookbook shares Angelo's secrets in the kitchen and once you've tried a few of these recipes, your meals will be getting 5-Star ratings, too.

ISBN:	9781926741017
Publisher:	Heritage Group Distribution
Imprint:	Heritage House
Published date:	23 Nov 2009
Language:	English
Number of pages:	272
Weight:	992g
Height:	257mm
Width:	233mm
Spine width:	16mm

Write a review

Your Name:

Your Review: Note: HTML is not translated!

Rating: Bad           Good

Enter the code in the box below: