Holy Smoke The Big Book of North Carolina Barbecue

Finally available in paperback — the definitive guide to the people, recipes, and loreNorth Carolina is home to the longest continuous barbecue tradition on the North American mainland. Now available for the first time in paperback, Holy Smoke is a passionate exploration of the lore, recipes, traditions, and people who have helped shape North Carolina's signature slowfood dish. A new preface by the authors examines the latest news, good and bad, from the world of Tar Heel barbecue, and their updated guide to relevant writing, films, and websites is an essential guide to North Carolina barbecue.

ISBN:	9781469629667
Publisher:	The University of North Carolina Press
Imprint:	The University of North Carolina Press
Published date:	30 Jul 2016
DEWEY:	641.7609756
DEWEY edition:	23
Language:	English
Number of pages:	xvii, 316
Weight:	680g
Height:	240mm
Width:	180mm
Spine width:	25mm

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