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Japan The Cookbook

52.18£

Publisher: Phaidon Press Ltd

Author: Nancy Singleton Hachisu

The definitive, home cooking recipe collection from one of the most respected and beloved culinary culturesJapan, The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes - soups, noodles, rices, pickles, one-pots, sweets, and vegetables - are simple and elegant.
ISBN: 9780714874746
Publisher: Phaidon Press Ltd
Imprint: Phaidon Press Limited
Published date:
DEWEY: 641.5952
DEWEY edition: 23
Language: English
Number of pages: 463
Weight: 1686g
Height: 246mm
Width: 280mm
Spine width: 41mm

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