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Keeping the Harvest Preserving Your Fruits, Vegetables & Herbs - A Down-to-Earth Book

22.57£

Publisher: Storey Publishing LLC

Author: Nancy Chioffi

Nothing says "cozy" like a rustic kitchen strung with dried garlic and herbs, while jars of handmade jelly sit on the counter waiting to be slathered onto freshly baked bread. Enjoy the bountiful produce picked straight from your backyard garden year-round with these simple yet satisfying home-preserving techniques. From canning, drying, and pickling in autumn to curing and cold storage after the frost comes, you'll soon be a master at outwitting nature's growing rhythms.
ISBN: 9780882666501
Publisher: Storey Publishing, LLC
Imprint: Storey Publishing
Published date:
DEWEY: 641.4
DEWEY edition: 20
Language: English
Number of pages: 195
Weight: 590g
Height: 274mm
Width: 217mm
Spine width: 13mm

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