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Meals, Music, and Muses Recipes from My African American Kitchen
Publisher: Flatiron Books
Author: Alexander Smalls
40.68£
Publisher:
Flatiron BooksAuthor:
Alexander Smalls
Iconic chef and world-renowned opera singer Alexander Smalls marries two of his greatest passions - food and music - in 'Meals, Music, and Muses'. More than just a cookbook, Smalls takes readers on a delicious journey through the South to examine the food that has shaped the region. Each chapter is named for a type of music to help readers understand the spirit that animates these recipes.
| ISBN: | 9781250098092 |
| Publisher: | Flatiron Books |
| Imprint: | Flatiron Books |
| Published date: | 17 Mar 2020 |
| DEWEY: | 641.59296073 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | xiii, 224 |
| Weight: | 1144g |
| Height: | 236mm |
| Width: | 260mm |
| Spine width: | 22mm |
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