Milly's Real Food

MILLY'S REAL FOOD is all about going back to basics and creating tasty classics from scratch with a modern twist, making food a pleasure; both the ritual of cooking and the joy of eating. Recipes that embrace sustainable and accessible ingredients, easy methods and a refreshingly fad-free approach to home cooking.With 100 recipes including Saffron and Prosecco baked mussels, Rioja and Jerk Lamb shanks and Death by Chocolate Peanut Butter Cake, Milly is an advocate of using fresh produce, eating a varied diet and having fun with food.From a rising star on the foodie scene, MILLY'S REAL FOOD is the kind of cookbook that makes you excited to get in the kitchen and has the corner of every page turned down.

ISBN:	9780008215033
Publisher:	HarperCollins Publishers
Imprint:	HQ
Published date:	04 May 2017
DEWEY:	641.563
DEWEY edition:	23
Language:	English
Number of pages:	234
Weight:	962g
Height:	197mm
Width:	254mm
Spine width:	23mm

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