Nobu The Cookbook

With his multinational and ever expanding empire of thirteen restaurants, Nobu Matsuhisa has become one of the most talked-about international restaurateurs and arguably the world's greatest sushi chef. In his first, long awaited book, Nobu: The Cookbook, Matsuhisa reveals the secrets of his exciting, cutting-edge Japanese cuisine. Nobu's culinary creations are based on the practice of simplicity the art of using simple techniques to bring out the flavors in the best ingredients the world's oceans have to offer and on his unique combinations of Japanese cuisine and imaginative

ISBN:	9781568364896
Publisher:	Kodansha Europe Head Office
Imprint:	Kodansha USA
Published date:	15 Apr 2013
DEWEY:	641.5952
DEWEY edition:	23
Language:	English
Sales rank:	41544
Number of pages:	200
Weight:	1312g
Height:	266mm
Width:	217mm
Spine width:	31mm

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