This book outlines the principles of organic agriculture, giving advice for those considering going organic, and a step-by-step guide to conversion. Various farm enterprises are examined, including protected cropping, intensive vegetables, field vegetables, fruit, and livestock. With further sections on soil care, manuring, nutrition, weed control, pests, diseases, and marketing, this is a comprehensive practical guide for those starting out or considering organic farming.
ISBN: | 9781852238384 |
Publisher: | Crowood Press |
Imprint: | The Crowood Press |
Published date: | 30 May 1994 |
DEWEY: | 631.584 |
DEWEY edition: | 20 |
Language: | English |
Number of pages: | 221 |
Weight: | 286g |
Height: | 214mm |
Width: | 140mm |
Spine width: | 19mm |