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Spiralise Your Vegetables

12.01£

Publisher: Murdoch Books

Author: Zoe Armbruster

Spiralising is fast becoming a culinary trend and spiralising your vegetables has many benefits. Spiralising reduces cooking time which preserves both the flavour and the nutrients of your vegetables. And spiralisers couldn't be easier to use. Here are 30 creative, simple recipes for snacks and starters, mains and desserts, including ideas for meat, poultry, and seafood, as well as vegetarian dishes.
ISBN: 9781760527501
Publisher: Murdoch Books
Imprint: Murdoch Books
Published date:
DEWEY: 641.589
DEWEY edition: 23
Number of pages: 66
Weight: 396g
Height: 235mm
Width: 203mm
Spine width: 2mm

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