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The Complete Dairy-Free Cookbook 125+ Delicious, Family-Friendly Recipes

21.09£

Publisher: Callisto Media

Author: Pamela Ellgen

Make delicious, dairy-free meals with easy recipes Eliminating dairy doesn't have to mean eating boring, bland meals. Enjoy the traditional flavors and textures of beloved dairy-based dishes with help from The Complete Dairy-Free Cookbook. It's packed with simple recipes for familiar favorites made without dairy, plus a wide variety of tasty meals that are naturally dairy-free. An intro to dairy-free eating-Learn the different health reasons for going dairy-free and get tips for overcoming cravings, reading food labels, stocking your pantry, and dining out.Plant-based staple recipes-Create dairy-free basics from scratch, like almond milk, tofu ricotta, basic nut cheese, and cashew cream. Allergen-friendly variations-Find helpful suggestions for swapping ingredients to eliminate additional allergens like gluten, nuts, and eggs.A focus on nutrition-Know exactly what you're putting into your body with dairy-free recipes that minimize processed ingredients and include detailed nutritional information. Satisfy even the creamiest cravings with help from The Complete Dairy-Free Cookbook.
ISBN: 9781638079743
Publisher: Callisto Media
Imprint: Rockridge Press
Published date:
Language: English
Number of pages: 206
Weight: 522g
Height: 235mm
Width: 190mm
Spine width: 16mm

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