The No Meat Athlete Cookbook Whole Food, Plant-Based Recipes to Fuel Your Workouts and the Rest of Your Life

Delicious, plant-powered recipes to power you-to perform better, recover faster, feel great!-the one and only No Meat Athlete cookbook, from The New York Times-bestselling author of The Plant-Based Athlete A Sports Illustrated Best Health and Wellness Book of 2017 A fast-growing global movement, No Meat Athlete (NMA) earns new fans every day by showing how everyone from weekend joggers to world-class competitors can become even healthier and fitter by eating whole plant foods. Now The No Meat Athlete Cookbook-written by NMA founder Matt Frazier and longtime health coach, yoga teacher, and food writer Stepfanie Romine-showcases 125 delicious vegan recipes, many inspired by plant-based foods from around the world. Put nourishing, whole foods on the table quickly and affordably, with:

ISBN:	9781615192663
Publisher:	The Experiment
Imprint:	The Experiment
Published date:	26 Jul 2017
DEWEY:	613.711
DEWEY edition:	23
Language:	English
Number of pages:	xii, 275
Weight:	840g
Height:	193mm
Width:	235mm
Spine width:	19mm

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