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The Organic Farming Manual A Comprehensive Guide to Starting and Running a Certified Organic Farm

$33.27

Publisher: Storey Publishing LLC

Author: Ann Larkin Hansen

Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
ISBN: 9781603424790
Publisher: Storey Publishing, LLC
Imprint: Storey Publishing
Published date:
DEWEY: 635.0484
DEWEY edition: 22
Language: English
Number of pages: 437
Weight: 1240g
Height: 276mm
Width: 215mm
Spine width: 27mm

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