The Parlour Cafe has become a Dundee institution thanks to Gillian Veal's feisty, super-fresh cooking. In The Parlour Cafe Cookbook she pulls together her favourite recipes, creating a collection which covers everything from langorous brunch dishes to flavour packed soups, from the cafe's signature salads to some gorgeous sweet things. With a focus on local produce and global flavours, the recipes are easy to cook, easy to eat, and bursting with Parlour flavour.
ISBN: | 9780957037304 |
Publisher: | Kitchen Press |
Imprint: | Kitchen Press |
Published date: | 31 Oct 2011 |
Language: | English |
Sales rank: | 31121 |
Number of pages: | 127 |
Weight: | 502g |
Height: | 228mm |
Width: | 229mm |
Spine width: | 10mm |