The New Students' Veggie Cookbook

The author is a student to all intents and purposes. She understands how recipes need to serve both the communal kitchen and the single cook. Her recipes, including baked bean loaf and cashew paella, meet the needs of both.

ISBN:	9780572035228
Publisher:	Foulsham
Imprint:	Foulsham
Published date:	14 Aug 2009
DEWEY:	641.5636
DEWEY edition:	22
Language:	English
Number of pages:	192
Weight:	482g
Height:	198mm
Width:	186mm
Spine width:	11mm

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