Carpathia Food from the Heart of Romania

"Imbued with generosity, the spirit of community, and the flavours of a rich and varied culture" -NIGELLA LAWSONCarpathia invites you to explore Romania's unique, bold and delicious cuisine: an exciting and unexpected amalgamation of all its diverse influences. As a cultural melting pot its character is rooted in many traditions from Greek, Turkish and Slavic in the south and east, to Austrian, Hungarian and Saxon in the north and west.   

ISBN:	9780711241824
Publisher:	White Lion Publishing
Imprint:	Frances Lincoln Limited Publishers
Published date:	17 Mar 2020
DEWEY:	641.59498
DEWEY edition:	23
Language:	English
Number of pages:	224
Weight:	1024g
Height:	203mm
Width:	252mm
Spine width:	21mm

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