Beautiful Brunches Over 100 Sweet and Savory Recipes

The greatest benefit of brunch is that there is something for everyone, from kids to vegans, those with a sweet tooth and those who prefer something savory. From lighter fare that features the best of summer produce to stick-to-your ribs comfort food that hits the spot on a winter morning, you'll never be at a loss for what to make for brunch. Host brunch with ease by following set menus that pair multiple recipes that create a sumptuous spread, or mix and match to really personalize the meal. Not only will people remember the food you make - eggs galore, savory oatmeal, cheesy casseroles, flavorful scones, and so much more - the wide range of alcoholic and nonalcoholic drink recipes will make family and friends feel like they've eaten at a restaurant, not at your kitchen table.

ISBN:	9781646430956
Publisher:	Cider Mill Press
Imprint:	Cider Mill Press
Published date:	10 Jun 2021
DEWEY:	641.52
DEWEY edition:	23
Language:	English
Number of pages:	272
Weight:	1290g
Height:	269mm
Width:	361mm
Spine width:	35mm

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