Big Mamma Cucina Popolare Contemporary Italian Recipes

A fresh take on one of the world's most adored cuisines - much-loved classics with creative twists for today's cooks Big Mamma's Cucina Popolare puts a clever contemporary spin on tradition featuring more than 120 delicious, easy-to-prepare, imaginative recipes. Created in collaboration with one of the most exciting and successful Italian restaurant groups in the world, the dishes in this vibrant and accessible book include true classics such as Risotto alla Milanese and Tiramisù, while others reflect the most creative Italian food today, with such intriguingly named dishes as Burrata Flower Power and Double Choco Love. The one thing that unites them all is that everything enjoys a fresh and modern twist - making this the perfect collection of recipes for a new generation of food lovers and Italophiles.

ISBN:	9781838660352
Publisher:	Phaidon Press Ltd
Imprint:	Phaidon Press Limited
Published date:	14 Nov 2019
DEWEY:	641.5945
DEWEY edition:	23
Language:	English
Number of pages:	378
Weight:	1692g
Height:	272mm
Width:	217mm
Spine width:	35mm

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