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Cool Smoke The Art of Great Barbecue

40.21£

Publisher: Thomas Dunne Books

Author: Tuffy Stone

Flame, smoke, and meat - these simple elements combine to make great barbecue. Creating the perfect bite of tender, spicy, smoky barbecue is a science and an art form, and Tuffy Stone has mastered it. 'Cool Smoke' is the distillation of all his years of experience and wisdom. Inside you'll find a wealth of barbecue information including: how to choose the right cooker; the best way to trim a cut of meat; how to prepare your own brines, rubs, and sauces; insider tips and hints for taking on the competition circuit; and over 100 creative, delicious recipes to make you a barbecue master.

ISBN: 9781250137845
Publisher: St. Martin's Griffin
Imprint: St. Martin's Griffin
Published date:
DEWEY: 641.76
DEWEY edition: 23
Language: English
Number of pages: xv, 288
Weight: 1258g
Height: 210mm
Width: 261mm
Spine width: 27mm

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