Your shopping cart is empty!
Welcome visitor you can login or create an account.
Freezer Cookbook The Busy Cook's Practical Guide to Preparing and Freezing in Advance
9.47£
Publisher:
Lorenz BooksAuthor:
Ferguson
Cooking in bulk saves time in the kitchen, and here's how to provide meals in minutes with more than 30 perfect freezer recipes, from appetizers to main courses and desserts. At-a-glance guides to defrosting and reheating are included throughout.
| ISBN: | 9780754826453 |
| Publisher: | Lorenz Books |
| Imprint: | Lorenz Books |
| Published date: | 08 May 2013 |
| DEWEY: | 641.453 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 64 |
| Weight: | 242g |
| Height: | 208mm |
| Width: | 143mm |
| Spine width: | 11mm |
Write a review
Your Name:Your Review: Note: HTML is not translated!
Rating: Bad Good
Enter the code in the box below:
Discount
