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Heirloom Beans Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo

29.18£

Publisher: Abrams Books

Author: Steve Sando

Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly 90 recipes in the book will entice readers to cook up bowls of heartwarming Risotto and Cranberry Beans with Pancetta, or Caribbean Black Bean Soup. Close-up photos of the beans make them easy to identify. Packed with protein, fiber, and vitamins, these little treasures are the perfect addition to any meal.
ISBN: 9780811860697
Publisher: Chronicle Books
Imprint: Chronicle Books
Published date:
DEWEY: 641.6565
DEWEY edition: 22
Language: English
Number of pages: 180
Weight: 689g
Height: 226mm
Width: 201mm
Spine width: 17mm

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