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Pasta Reinvented

$21.08

Publisher: Dorling Kindersley Ltd

Author: Caroline Bretherton

Discover how to turn pulses, grains and sea vegetables into pasta dough, spiralized noodles, soups, pasta salads, pasta bowls, and baked pastas. From nutrient-filled artisan pastas to seaweed noodles, Pasta Reinvented has over 80 protein and fibre-packed recipes that offer exciting flavour combinations as well as being a unique alternative to traditional pasta recipes. Recipes are fully flexible with variations for making gluten-free and vegetarian options, and are complete with delicious pasta sauce suggestions so you can bring the best out of every dish.Pasta Reinvented is the perfect step-by-step guide to learning healthy pasta recipes that reinvent your favourite dish.
ISBN: 9780241319024
Publisher: Dorling Kindersley Ltd
Imprint: Dorling Kindersley Limited
Published date:
DEWEY: 641.822
DEWEY edition: 23
Language: English
Number of pages: 191
Weight: 830g
Height: 202mm
Width: 242mm
Spine width: 24mm

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