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Pick a Pickle 50 Recipes for Pickles, Relishes, and Fermented Snacks

$19.67

Publisher: The Creative Company

Author: Hugh Acheson

From Hugh Acheson's Southern kitchen, a swatchbook containing 50 tangy pickle, condiment, relish, and fermented recipes, to put up seasonal produce and fill the pantry.Simply fan out the pages for recipes including: Classic Bread 'n' Butter Pickles, Icebox Dill Pickles, Pickled Peaches, Classic Chow Chow, Green Tomoato Relish, Classic Cabbage Kimchi, and more!
ISBN: 9780770434649
Publisher: Clarkson Potter/Ten Speed
Imprint: Potter Style
Published date:
DEWEY: 641.81
DEWEY edition: 23
Language: English
Weight: 318g
Height: 204mm
Width: 99mm
Spine width: 21mm

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