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The Rice & Risotto Cookbook The Complete Guide to Choosing, Using and Cooking the World's Best-Loved Grain, With Over 200 Truly Fabulous Recipes
Publisher: Southwater
Author: Christine Ingram
$15.38
Publisher:
SouthwaterAuthor:
Christine Ingram
Classic rice recipes sit alongside contemporary dishes, with a special emphasis on the risotto; 200 exquisite ways to celebrate the versatility of this highly revered staple food.
| ISBN: | 9781780191867 |
| Publisher: | Southwater |
| Imprint: | Southwater |
| Published date: | 29 Jun 2012 |
| DEWEY: | 641.6318 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 256 |
| Weight: | 654g |
| Height: | 219mm |
| Width: | 170mm |
| Spine width: | 17mm |
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