The Veggie Cookbook 120 Glorious Everyday Recipes

'delicious', Times 'mouth-watering', Great British FoodWith bold flavour combinations and clever use of everyday ingredients, Higgidy shows how to create exciting dishes that will have even the most dedicated of meat eaters calling for seconds.The focus is on food for every day - whether that's a comforting pie to plonk on the kitchen table after work and school or a lunchbox-friendly frittata. Alongside Higgidy classics such as Garden Pea and Potato Quiche and Squash Mac and Cheese Pie, you will find ingenious ideas such as a 10-minute Fridge to Frittata. Going beyond the pie and tart, recipes for everything from a One-pan Roast Carrot and Chickpea Traybake to an Artichoke and Butter Bean Salad make this a cookbook you will turn to again and again.

ISBN:	9781784724924
Publisher:	Octopus
Imprint:	Mitchell Beazley
Published date:	22 Aug 2019
DEWEY:	641.5636
DEWEY edition:	23
Language:	English
Number of pages:	224
Weight:	876g
Height:	241mm
Width:	197mm
Spine width:	21mm

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