Vegan Cookbook A Comprehensive Guide to Vegan Food and Eating, With Advice on Ingredients, Nutrition, and Over 140 Deliciously Healthy Recipes

The vegan revolution is here to stay and now it is easier than ever to ditch animal-based foods and embrace a natural, healthier and more environmentally-friendly way of life. This updated new edition of a great classic book brings the advice on key nutrients up-to-date and, along with favourite vegan mainstays, offers new exciting recipes to prove that being vegan does not mean excluding comfort food, sweet treats, or wickedly savoury delights.

ISBN:	9780754834441
Publisher:	Lorenz Books
Imprint:	Lorenz Books
Published date:	30 Sep 2018
DEWEY:	641.56362
DEWEY edition:	23
Language:	English
Number of pages:	272
Weight:	1362g
Height:	272mm
Width:	207mm
Spine width:	34mm

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