Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients.Alongside a basic store cupboard of five essentials - salt, pepper, soy sauce, sugar and oil - you can make a feast of easy dishes using the bare minimum.All your favourites are here - from Tom Yum Soup to Prawn Toast, Sweet Chilli Salmon and Lemon Chicken, Sweet and Sour Pork Balls or Beef in Oyster Sauce, Aubergine Fritters and Chilli Ginger Crispy Tofu - and all use only five key ingredients, all of which are readily available from supermarkets or local stores.Ditch the takeaway or delivery Chinese food and make your own at home - no fuss, less money, and more healthy.
ISBN: | 9781787135789 |
Publisher: | Quadrille |
Imprint: | Quadrille Publishing |
Published date: | 21 Jan 2021 |
DEWEY: | 641.5951 |
DEWEY edition: | 23 |
Language: | English |
Number of pages: | 159 |
Weight: | 698g |
Height: | 182mm |
Width: | 233mm |
Spine width: | 20mm |