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Chinese Takeaway in 5 80 of Your Favourite Dishes Using Only Five Ingredients

21.14£

Publisher: Quadrille

Author: Kwoklyn Wan

Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients.Alongside a basic store cupboard of five essentials - salt, pepper, soy sauce, sugar and oil - you can make a feast of easy dishes using the bare minimum.All your favourites are here - from Tom Yum Soup to Prawn Toast, Sweet Chilli Salmon and Lemon Chicken, Sweet and Sour Pork Balls or Beef in Oyster Sauce, Aubergine Fritters and Chilli Ginger Crispy Tofu - and all use only five key ingredients, all of which are readily available from supermarkets or local stores.Ditch the takeaway or delivery Chinese food and make your own at home - no fuss, less money, and more healthy.
ISBN: 9781787135789
Publisher: Quadrille
Imprint: Quadrille Publishing
Published date:
DEWEY: 641.5951
DEWEY edition: 23
Language: English
Number of pages: 159
Weight: 698g
Height: 182mm
Width: 233mm
Spine width: 20mm

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