Quinoa The Everyday Superfood : 150 Gluten-Free Recipes to Delight Every Kind of Eater

In recent years, quinoa has gained a place in America's pantries because of its versatility and amazing health benefits. The ancient grain-which is really a seed-is gluten-free, a protein powerhouse, and rich in many other nutrients, making it a perfect substitute for wheat and other grains. But incorporating a new food into your diet can take some inspiration and guidance. With Quinoa: The Everyday Superfood, a collection of over 150 simple, out-of-the-box recipes featuring the delicious super grain, you'll learn how to use quinoa beyond a basic salad or side. From satisfying breakfasts like Almond and Coconut Quinoa Porridge, to delicious snacks like Cauliflower Quinoa Fritters, to creative entrees like Black Bean and Quinoa Veggie Burgers, Quinoa; The Everyday Superfood will teach you how to incorporate this enticing ingredient into satisfying everyday meals that will boost your nutrition and revamp the way you eat.

ISBN:	9781942411086
Publisher:	Callisto Media
Imprint:	Sonoma Press
Published date:	26 Oct 2015
DEWEY:	641.631
DEWEY edition:	23
Language:	English
Number of pages:	312
Weight:	596g
Height:	195mm
Width:	236mm
Spine width:	18mm

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